When this place first opened it was in its prime! Now it's in need of a lil renovation but the food is still fire tho. That's the only reason for the 5 stars. Servers are super nice too. So if you're here from diners drive ins and dives and are a little disappointed with the aesthetic just remember you're there for the food. The food is def 5 stars

I love Korean BBQ, and Dae Gee is definitely one of my favorites! With multiple locations, I stopped by their South Broadway spot, and it was everything I needed on a cold day: delicious food, great vibes, and outstanding service! What I tried: Unlimited BBQ Deal - Rib-Eye Beef, Pork Belly, Pork Bulgogi, Short Ribs, Chicken, Brisket, plus Chicken Dumplings, Sides, and Rice Kimchee Cheegae - Beef broth with noodles, kimchi, pork, and tofu stew Galbee Tang - Beef broth with clear noodles, onions, garlic, egg, shiitake mushrooms, carrots, and dried dates Gyeran Jjim - Korean Steamed Egg Dak Nalgae - Fried Chicken Wings Best bites: I've never lied to you, random reader, and I never will! WOW! Everything was fantastic, and if you haven't been yet, you need to go at least once. You won't regret it!

If you're looking for a memorable dining experience, I can't recommend @daegeepigout enough! With a total of 8 locations, including 5 right here in Colorado, there's plenty of opportunities to indulge in some amazing Korean BBQ. They've even opened a new location in San Antonio, Texas, just three weeks ago! My go-to spot is the Westminster location, which has been serving up deliciousness since 2010. One of the best parts about dining at Daegee Pigout is the tabletop BBQ experience. It's interactive, fun, and you can enjoy all the meat your heart desires! If you're feeling adventurous, I highly recommend trying the grilled Mackerel. It's simply perfection--moist, flavorful, and just the right amount of salt. Trust me, order it cooked and thank me later! Here are some mouth-watering meat options you can choose from: * Daegee Bulgogi Pork: Sliced pork marinated in their house sauce. * Dar Bulgogi Chicken: Thigh meat marinated in house sauce (available spicy or non-spicy). * Galee Beef Short Ribs: Short ribs marinated in house sauce. * Chadol Brisket: Tender brisket for the meat lovers. * Sam Geor Sal Pork Belly: Sliced pork belly that melts in your mouth. * Joomulruk Boneless Short Rib: Seasoned boneless beef short rib. * Sogogi Sulgogi Ris-Eve Beef: Thin-sliced beef marinated in house sauce. * Shrimp & Scallop: Both lightly marinated in house sauce.

We got here in the last hour they were closing. They sat us down and we told her we immediately wanted the all you can eat and within seconds, the food was on our table. It was the perfect amount of food and they were all good. The restaurant itself was nice, it was in the corner and is underrated.

I opted for the Spicy Pork Bulgogi, and my partner chose the Boneless Short Rib. Both dishes arrived sizzling on hot plates, ensuring they stayed warm throughout our meal--a thoughtful touch that enhanced each bite. The pork was tender with just the right amount of heat, and the short rib was succulent and flavorful. The array of side dishes was impressive, but we found ourselves particularly drawn to the Cucumber Kimchi, Traditional Kimchi, and the Potato Salad. The cucumber kimchi was crisp and refreshing, the traditional kimchi offered a perfect balance of spice and tang, and the potato salad was creamy and comforting. Service was prompt and attentive. Our server frequently checked in to ensure we had everything we needed and was quick to offer additional side dishes, which we happily accepted.

Came again for my husband birthday over the weekend and we were really happy with the service ! Super happy that they got new servers, the vibe of the restaurant was way better ! Food was good , never had an issues with the food . They came by to ask if we wanted our grills changed which was nice . Overall really happy with how everything came out hoping to come back again